What’s the best piece of advice you’ve given someone that you failed to take yourself?
This is a prompt I found on WordPress today and I couldn’t help but give my two cents.
It’s almost a joke that I should be telling people not to worry. Anyone who knows me fairly well knows that I have awful anxiety. I worry about things that might happen 10 years from now. I’m terribly superstitious–if *this* thing happened *this* way 8 years ago, obviously that’s the way a similar situation is going to go nowadays. It makes no sense the way my mind works sometimes. It’s irrational to others and pretty irrational to me, too.
I love to listen to friends’ problems, though, and give advice. It’s almost unfair for a person like me to tell others not to worry when I’m probably worry about something at the time. For some reason, it makes a bigger impact when other people tell me not to worry than when I tell myself. I really wish I could take my own advice. Don’t worry would definitely be a piece of advice I give that I would love to be able to take myself.
This is quite possibly the most delicious lazy Sunday football night dinner. My parents started to make it years ago to mimic KFC’s mashed potato bowl. Besides the mashed potato component, it is so easy and yummy. (Note: nowhere in that sentence did I say healthy.)
My dad makes the most amazing roasted garlic mashed potatoes that we use in this, but if you’re not up for boiling and mashing potatoes, the bag mix will do just fine. Then, you bake up some chicken nuggets on a cookie sheet. This is a great meal if you have people in your house who don’t eat gluten-free as well. One sheet of their chicken nuggets and one sheet for your gluten-free chicken nuggets. I typically use Ian’s or Bell and Evan’s. Both are good and would work for this.
After your mashed potatoes and chicken nuggets are cooked, you pile up those along with canned corn and cheese. Remember, I never claimed this was healthy. But for a football game, it’s perfect.
Give this a try! I promise you’ll love it.
It sounds so weird coming out of my mouth (or my keyboard), but…I’m 20 years old. I’m not a teenager anymore. I will never be part of that group that old people call “those pesky teenagers.” Otherwise, there’s not really much of a difference between being 19 and being 20. Lately, I’ve just been feeling so old. I have jury duty this week (yikes), I scheduled my own dentist appointment (it’s more ground breaking than you think), set up an appointment to get braces put on (double yikes) and I had a job interview last week. Oh my goodness, I’m old!
For my birthday every year, my mom makes us whatever we want for dinner, whether we live at home or not, whether she has time or not, and whether anyone else can make it or not. She wants you to feel special on your day. That’s why I love my mom. She insists you get what you want on your birthday. When my brothers and I were in high school, the birthday person would get the front seat on the way to school. You have no idea how much off a fuss we threw over riding in the front seat. She also doesn’t make us set the table, let the dog out…little things. But they all count!
Tonight, she made me pork and cashew stir fry. I haven’t had it in a while and it beats cafeteria food any day. Amazingly enough, the recipe is gluten-free as is! If anyone wants it, I will post it. It’s so simple and good! For me, any rice dish warms my tummy up and makes me happy. And for dessert…one of these bad boys!
I used to get Dairy Queen ice cream cakes for my birthday every year. And my brothers would have them. And my parents. And my friends. Once I was diagnosed with Celiac, that tiny, millimeter strip of cookie in the middle of the vanilla and chocolate ice cream became quite the problem. I would spend more time digging out the cookie pieces than eating the actual cake. Then, we discovered we could call Dairy Queen the day before and ask them to make the cake without cookie but still with the fudge in the middle (obviously). So that’s what we did this year again.
Know that options are out there! You can still have an amazeballs birthday.
November marks the ever-so-popular event of NaBloPoMo (National Blog Post Month). Basically BlogHer (the site that started it) encourages every blogger out there to try to write a post every single day of the month. If you’re interested in participating, you can sign up on www.blogher.com. Each day of the month has a prompt. It’s not mandatory to use a prompt everyday, but if you’re blanking out, like I am today, that’s what they’re for!
I’m gonna use tomorrow’s prompt which says: “If you were President of the United States, what would be your first act in office?”
Easy. I would have made it mandatory (a long time ago) for every food label to say if it contains gluten or not! There was a petition out that needed 25,000 signatures by November 3rd (I definitely was one of them) for this. You can look at the petition here if you like, even though it is over.
It got over 26,000 signatures! I’ve been waiting for this rule to be finalized forever! If I were president, I would have finalized it years ago. But, hey, it’s a step in the right direction.
Hmm…what would be another good thing to create a petition for? What else do we Celiacs want/need?